Each serving includes:
- English cucumber sandwiches, wholemeal bread (V/VV)
- Smoked salmon Blini, dill mascarpone (V)
- Home baked scones served with seasonal preserves and clotted
cream (V) - Individual Victoria Sponge cake, fresh raspberry (V)
- Blueberry frangipane tart (V)
- Lemon drizzle cake (V)
- Hand made chocolate brownie (GF/V)
- New Forest Strawberries (VV)
- Tea and Coffee
Afternoon Tea is available for Private & Deluxe Pavilion guests.